Zuper Tip

Various designs of Zuper Tip 

Zuper Welding procedure

• 45° Double “V” Preparation on Knife Body & Knife Tip
• Place the Tip at right angle and tac weld with 7018 (Low Hydrogen welding rod.
• Complete welding with 7018 (Low Hydrogen) Using staggered techniques.
• Sharp corners to be rounded

Zuper Knife Tip-Size Chart

V Edge

 

Product	Length	Width	Height	Wt
Zuper 2508	8”	25	52	1.70
Zuper 2208	8”	22	52	1.52
Zuper 1908	8”	19	52	1.37
Zuper 2506	6”	25	52	1.25
Zuper 1906	6”	19	52	1.09

 

  Cutting edge of the design 

If the standard tip does exist off the shelf to suit your particular action, we will design and manufacture  to your requirement. Our manufacturing facility operates a fully accredited quality system. Our strict quality control is guaranteed by our team of engineers on continues research and development to provide our customer a global product. 

 

Note:-

• Gap adjustments between Anvil Plates and hammer top & bottom to be maintained periodically. 
• Foriegn materials like bars, chain, links to be avoided. 
• High tensile bolts to be selected for bolting knife body to hub as per ASTM codes. 
• Consult IMCO engineers for proper selection of Zuper tip for your knife bodies. 

 

Various types of Cutter knives

 

Our network 

Our distribution and supply network extends to sugar industry all over india and abroad through our highly professional team of engineers working round the clock for your satisfaction and customer service through our chain of Authorized stockist servicing extensively to the need of the customer from product, design, production supply after sales break up into our customer hand.

V:Edge Size chart

 

Part no	A	B	C	D	E	Wt.
Zuper-2512	28	12	12	32	304.8	2.60
Zuper-2508	28	12	12	32	304.8	2.60
Zuper-2208	28	12	12	22	203.2	1.35
Zuper-1908	28	12	12	19	203.2	1.10
zuper-2506	28	12	12	25	154.4	1.00
Zuper-2206	28	12	12	22	154.4	0.90
Zuper-1906	28	12	12	19	154.4	0.80

 

Flat Edge

 

Part no	A	B	C	D	E	Wt.
Zuper-2508F	38	0	12	25	304.8	2.10
Zuper-1908F	38	0	12	19	304.8	1.60